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Taste of Tokyo — Japanese specialties
Fiskerivej 2k, 8000 Aarhus | Skolegade 19, 2500 Valby
On the course you will experience the fascinating world of Japanese cooking and culture. We discover exciting nuances of Japanese cuisine inspired by Japan's amazing street food gems. Look forward to a journey through Tokyo's impressive food scene!
Menu
- Miso soup with tofu and togarashi
- Takoyaki with squid, takoyaki sauce and Japanese mayo
- Gyoza with spicy dip
- Mascarpone cream with matcha, black sesame crunch and yuzu
What is included
- Free bar with organic wine, bubbles, specialty beer from OPEN, non-alcoholic drinks and more
- Top-class raw materials and all necessary kitchen equipment
- Professional guidance from skilled and passionate educators
- A social and relaxed evening with plenty of time for fun and togetherness
- A beautiful apron — which you will of course bring home
Practical information
- We recommend that you arrive about 10 minutes before, so that you can land quietly in our cozy lounge before we get started
- You work together in teams of two and two
- Remember to disclose allergies or dietary considerations when registering, so that we can take it into account in the menu
- You can take home the recipes via a QR code, just to recreate in your own kitchen
- *We reserve the right to make changes to the menu due to product availability. *
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About Timm Vladimirs Køkken
We make the rough -- you guys make the fun
The most fun parties end in the kitchen — with us they start there. We guide you through a gastronomic experience that requires nothing but presence. With carefully selected ingredients, we set the framework for a common culinary playground. In Timm Vladimir's Kitchen it's fun to cook.
The most fun parties end in the kitchen — with us they start there. We guide you through a gastronomic experience that requires nothing but presence. With carefully selected ingredients, we set the framework for a common culinary playground. In Timm Vladimir's Kitchen it's fun to cook.